Black Forged series Japanese Chef Knife 200mm | Japanese Hand-Made BG42 Core | Ebony Wood Handle (Copy)

Description

The ChefTrolley Black Forged series  Japanese Chef Knife 200mm is a hand-crafted professional kitchen knife designed for chefs who demand precision, durability, and refined aesthetics. Featuring a high-performance BG42 powder steel core, this knife delivers exceptional edge retention, superior hardness, and outstanding cutting efficiency for daily professional use.

The blade is finished with a black forged texture, enhancing food release while giving the knife a bold, artisan appearance. Carefully hand-forged and sharpened, the 200mm chef blade offers a perfect balance between power and control—ideal for slicing, chopping, dicing, and fine prep work across vegetables, meats, and proteins.

The handle is crafted from premium ebony wood, known for its strength, moisture resistance, and luxurious feel. Ergonomically shaped for comfort and stability, it ensures a secure grip even during extended prep sessions. Balanced and refined, this knife is built to perform in demanding restaurant kitchens while standing out as a statement piece.

Blade Details

• Blade Length: 200mm

• Core Steel: USA BG42 Powder Steel

• Blade Finish: Black forged (hand-finished)

• Edge Retention: Excellent

• Hardness: High (professional-grade performance)

• Use: All-purpose chef knife for vegetables, meat, fish, and general prep

Handle Details

• Handle Material: Premium Ebony Wood

• Grip: Ergonomic, moisture-resistant, comfortable for long use

• Balance: Well-balanced between blade and handle for precision control

Key Features

• Hand-made black forged chef knife

• High-performance BG42 powder steel core

• Excellent sharpness and long-lasting edge

• Premium ebony wood handle with secure grip

• Ideal for professional chefs and serious home cooks

• Suitable for restaurant, hotel, and fine-dining kitchens